Which program provides breakfast to children in public and nonprofit schools?

The School Breakfast Program is specifically designed to provide breakfast to children in public and nonprofit schools. This federally funded program aims to ensure that students start their day with a nutritious meal, which can positively impact their health and academic performance. By offering breakfast in schools, the program helps alleviate food insecurity among children and promotes better learning outcomes.

The Child and Adult Care Food Program focuses on providing nutritious meals and snacks to children in childcare settings and adults in care facilities, rather than specifically in schools. Nutrition Assistance Block Grants are intended to support a variety of nutrition-related needs and programs, but they do not target breakfast specifically for school children. The Farmer’s Market Nutrition Program is aimed at providing fresh fruits and vegetables to low-income families, particularly those with children or elderly individuals, but it does not operate through schools or provide meals directly.